*  Exported from  MasterCook  *

                           PIZZA DOUGH (PATTI)

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : None

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2       tb           Yeast
   2       c            115 degrees water
   1 1/2   ts           Salt
   3       tb           Olive oil
   5       c            High gluten flour
                        -(white bread)

  mix together till makes a ball...  if feels to wet add
  flour.. place in bowl with plastic ontop.  let rise
  4-6 hours  make pizza....cook 450 for 15-25 min.
  
  Note:  I also add garlic, rosemary, herbs to dough at
  start... makes things tasty...
  
  Patti
 


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