*  Exported from  MasterCook  *

                         MRS. SUGARS PIZZA DOUGH

Recipe By     : 
Serving Size  : 6    Preparation Time :0:00
Categories    : Pizza                            Breads

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2   pk           Dry yeast soaked in 1/4 cup
                        -water
     2/3   c            Warm water
   2       c            Sifted flour
     3/4   ts           Salt

  Mrs. Sugars Pizza Dough (Her last name was originally
  Italian for sugar)
  
  KNEAD mixture until smooth, elastic and satiny. Cover,
  let rise TWO hours, (I think the long rising was also
  one of her secrets, she insisted it must be two hours,
  no less)
 


                   - - - - - - - - - - - - - - - - - -