MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Sushi Squares
 Categories: Five, Rice, Seafood, Fruits, Vegetables
      Yield: 60 servings

      2 c  Uncooked jasmine rice
      1 c  Shrimp; chopped, cooked,
           - peeled,
      2    Green onions; chopped
      3 tb Spicy mayonnaise
      4 tb Olive oil
      1 md Ripe avocado; peeled and
           - halved

  Cook rice according to package directions. Press onto the bottom of an
  8" square pan. Refrigerate until until cooled, at least 2 hours.

  Meanwhile, in a small bowl, combine shrimp, green onions and
  mayonnaise; cover and refrigerate.

  Cut rice into 1" squares. In a large skillet, heat 1 tb oil over
  medium-high heat. Add rice squares in batches; cook until lightly
  browned, 4-5 minutes on each side. Remove to paper towels. Repeat with
  remaining oil and rice squares.

  Cut each avocado half into 8 slices. Cut each slice into 4 pieces, for
  a total of 64 pieces. Top rice squares with 3/4 ts shrimp mixture and
  a piece of avocado.

  Recipe by Lizzy Richtig, Wisner, Nebraska

  RECIPE FROM: https://www.tasteofhome.com

  Uncle Dirty Dave's Archives

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