MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Ceviche
 Categories: Seafood, Citrus, Herbs, Chilies
      Yield: 6 Servings
 
      1 lb Fish filets
      8 oz Lime juice
      1 lg Onion; fine chopped
      1    Jalapeno; fine chopped
      2 md Tomatoes; fine chopped
     30    Green olives; pitted
    1/8 ts Cumin
     20    Capers
    1/4 c  Fresh coriander; chopped
    1/4 c  Olive oil
           Salt & pepper
           Oregano
 
  Marinate fish in lime juice for 4 to 5 hours, until fish turns white.
  
  Drain; mix with all other ingredients.
  
  Serve chilled.
 
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