---------- Recipe via Meal-Master (tm) v8.02
 
      Title: Codfish Balls
 Categories: Fish, Seafood, Appetizers
      Yield: 4 Servings
 
      2 c  Cod; cooked and flaked
      1    Egg; beaten
      1 ds Pepper
      1 tb Butter; melted
  1 1/2 c  Potatoes; mashed
    1/2 ts Salt
    1/2 tb Onion juice
           Canola oil; deep, hot

  Preparation time: 10 to 15 minutes
  Cooking time: 1 minute
 
  Mix cod, egg, pepper, butter, potatoes, salt, and onion juice. Beat
  until smooth. Shape lightly into small balls and deep fry in hot
  oil until golden brown, approximately 1 minute. Drain on paper
  towels and serve with lemon slices and cocktail sauce, if desired.

  Recipe by 101 Simple Seafood Recipes by Pam & Bill Collins
 
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