*  Exported from  MasterCook  *

                          American Beef Sausage

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Sausage                          Beef

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   6      lb            Lean ground beef
   2      ts            Sage
   3      ts            Salt
   1 1/2  ts            Freshly ground black pepper
   1      ts            Cayenne
   3      c             Bread crumbs
   4      tb            Parsley -- chopped
   2                    Eggs -- beaten
   1      c             Water

Mix all ingredients thoroughly and stuff into hog casings. Put into
boiling water, being sure to cover completely with water, and boil
for about 1/2 hour. Take from pot and allow to cool, then
refrigerate. To serve, cut meat into thin slices and broil slowly
until brown on all sides.


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