MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Smoked Sausage Dinner
 Categories: Pork, Vegetables, Herbs, Rice
      Yield: 2 Servings

    1/2 lb Smoked sausage; sliced
    1/3 c  Bell pepper; chopped
    1/4 c  Onion; chopped
    1/2 ts Dried oregano
    1/2 ts Dried basil
      1 tb Olive oil
      1 cl Garlic; minced
    3/4 c  V8 juice
  1 1/2 c  Cooked rice; hot
           Fresh oregano; minced
           - (optional)

  In a large skillet, saute the sausage, green pepper, onion,
  oregano, and basil in oil until vegetables are crisp-tender. Add
  garlic; cook 1 minute longer.

  Stir in V8 juice; bring to a boil. Reduce heat; simmer, uncovered,
  until thickened and heated through, 7 to 8 minutes, stirring
  occasionally. Serve with rice. If desired, garnish with fresh
  oregano.

  Recipe by Raymond Bell, Thornton, Colorado

  Recipe FROM: https://www.tasteofhome.com

  Uncle Dirty Dave's Archives

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