*  Exported from  MasterCook  *

                          Garlic Chicken Breasts

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Poultry

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   6       tb           Unsalted butter -- softened
   2       tb           Snipped chives -- or parsley
     1/4   ts           Garlic powder
   6       sm           Chicken breast halves
   3       c            Cornflakes -- crushed
   2       tb           Parsley -- snipped
     1/2   ts           Paprika
     1/4   ts           Garlic powder
     1/4   c            Buttermilk

  Mix butter, chives or parsley, and garlic powder;
  shape into rectangle. Cover and freeze until firm,
  about 30 minutes. Flatten each chicken breast to 1/4
  inch thickness between waxed paper or plastic wrap.
  Cut butter into 6 pieces.  Place 1 piece on center of
  each chicken breast. Fold long sides over butter; fold
  ends up and secure with toothpick. Mix cereal,
  parsley, paprika, and garlic powder.  Dip chicken
  breast into buttermilk; then coat with cereal mixture.
  Place chicken breasts, seam side down, in greased pan.
  Cook uncovered in a 425 F oven for 35 minutes.
 


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