MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Grilled Basil Chicken
 Categories: Poultry. he, Vegetables
      Yield: 4 servings
 
      3 tb Red wine vinegar
      3 tb Olive oil
      2 tb Red onion; chopped
      2 tb Fresh basil; minced
      1 cl Garlic; minced
    1/4 ts Salt
    1/4 ts Pepper
      4    Boned, skinned chicken
           - breast halves (6 oz ea)
           Romaine; grilled (optional)
 
  In a large resealable plastic bag, combine the first
  seven ingredients. Add chicken; seal bag and turn to
  coat. Refrigerate 8 hours or overnight.
  
  Drain chicken, discarding marinade. Grill chicken,
  covered, over medium heat or broil 4" from heat 5-7
  minutes on each side. If desired, serve over grilled
  romaine.
  
  Recipe by Lisa Moriarty, Wilton, New Hampshire
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
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