*  Exported from  MasterCook  *

                      One-Dish Pork Chops With Rice

Recipe By     : Jo Anne Merrill
Serving Size  : 4    Preparation Time :0:00
Categories    : Pork                             Casseroles
                Rice

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/4  cup           Onion -- chopped
   3      tablespoons   Green pepper -- chopped
   2      tablespoons   Vegetable oil
   1      cup           White rice -- raw
   2      cups          Stewed tomatoes -- chopped
   2      teaspoons     Sugar
     1/2  cup           Parmesan cheese -- grated
   4                    Pork chops -- *

* Use 3/4 lb hot sausage instead of pork chops if you prefer.

Heat oil in a skillet that can go into oven; add onions, green
peppers, and rice. Saute until rice is translucent. Add sugar and
tomatoes, blend. Top with pork chops and then cheese.  Bake, covered,
in preheated 350 F oven for about 1 hour.  Uncover and carefully stir
rice mixture after 50 minutes.

Yield: 4 servings.

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