*  Exported from  MasterCook II  *

                           Crusty Lamb Con Ajo

Serving Size  : 1    Preparation Time :0:00
Categories    : Garlic                           Meats
                Main Dish                        Lamb

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   3                    Extra-large bulbs of fresh garlic
     1/4  cup           Oil
                        Leg of lamb
     1/4  cup           Minced fresh parsley

Separate garlic into cloves and remove skins.  Place garlic, parsley and oil
 in a blender or food processor and mix until a paste is formed.

Remove excess fat from meat.  Spread garlic mixture on all sides of meat.

Bake uncovered in 350 degree oven for 30 minutes per pound.  This garlic
 mixture can also be used on other cuts of meat.

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