*  Exported from  MasterCook  *

                          Swiss Steak ala Kathy

Recipe By     : Kathy Meade
Serving Size  : 1    Preparation Time :0:00
Categories    : Beef                             Favorites

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1                    Beef Steak -- tenderized
                        vegetable oil -- for browning meat
                        onions -- sliced
                        garlic -- chopped
                        catsup
                        Water if necessary

Brown meat, onions, garlic in large pot. Smother with catsup. Cover pan and
cook slowly until meat is tender. Add water if necessary

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