*  Exported from  MasterCook  *

                       Easy Beef Tips in Wine Sauce

Recipe By     : 
Serving Size  : 6    Preparation Time :0:20
Categories    : Meat/  Main Dishes

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      pounds        beef tip round -- cut up
   2      cans          cream of mushroom soup -- undiluted
   1      can           mushroom stems and pieces -- drained
   1      can           lemon-lime soda
   1      package       onion soup mix
     1/4  cup           cooking wine
  12      ounces        egg noodles -- cooked as directed

Spread meat into a small roaster pan. Pour onion soup mix over meat.
Then add mushroom soup, soda mixed with wine and mushrooms (in that
order). Place in oven, covered for 2 hours at 375rF. Serve over
noodles.

                   - - - - - - - - - - - - - - - - - - 

NOTES : Can also be served over rice.