* Exported from MasterCook * REALLY QUICK MEAT BALLS Recipe By : Serving Size : 6 Preparation Time :0:00 Categories : Beef Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 lb Ground beef 1 cn Evaporated milk 1 c Fine bread crumbs 1 pk Onion soup mix (dry) 1 Egg, beaten 1/2 ts Pepper 1/4 ts Salt Pam or vegetable oil Mix together all the ingredients. Form into balls. Spray skillet with Pam. Brown meatballs. Serve - - - - - - - - - - - - - - - - - -