*  Exported from  MasterCook  *

                        Family Favorite Meat Loaf

Recipe By     :
Serving Size  : 6    Preparation Time :5:15
Categories    : Beef

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2                    Eggs -- beaten
     3/4  c             Milk
     2/3  c             Fine dry bread crumbs
   2      tb            Brown sugar
   2      tb            Onion -- grated
   1      ts            Salt
     1/2  ts            Sage
   1 1/2  lb            Ground beef
                        Sauce:
     1/4  c             Catsup
   1      ts            Dry mustard
     1/4  ts            Ground nutmeg

Combine eggs with milk, bread crumbs, onion, salt, sage, and meat.
Mix well and shape into 9x5" rectangle or oval, or about 6" round.
Carefully place in slow-cooking pot. Cook on low for 5 to 6 hours.
Combine sauce ingredients in small bowl; pour over meat. Cover and
cook on high 15 minutes longer. Slice and serve while hot or use cold
slices for sandwiches.


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