MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Sloppy Josephine
 Categories: Sandwiches, Groundmeat, Beef, Mushrooms, Cheese
      Yield: 1 Serving
 
    1/2 c  Ground beef lean; 4 oz's
    1/4 c  Onion; chopped
    1/2 c  Mushrooms; chopped
    1/2 c  Salsa; mild or spicy
      1 tb Ketchup
    1/4 ts Cumin; ground
      1 ts Worcestershire sauce
    1/4 c  Jarlsberg or Swiss cheese
      1    French style roll
 
  Crumble Ground Beef into a 4 cup glass measure. Sprinkle onion on top.
  Cover with plastic wrap and vent, microwave on high 2 minutes.
  Stir to break up beef, add mushrooms and re-cover. Microwave on
  high 1 to 2 minutes or until beef is no longer pink. Drain liquid
  and add salsa, ketchup, worcestershire sauce and cumin. Salt and
  Pepper to taste if desired. RE-cover and microwave on high 2 to 3
  minutes, or until bubbly. Serve on roll topped with cheese.

  Source: Florida Today Paper.
 
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