*  Exported from  MasterCook  *

                           Hanky Panky Squares

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Ground Beef

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      Lb.           bulk sausage -- hot
   1      Lb.           lean ground beef
   1      Lb.           soft Cheddar cheese -- cut in blocks
   1      Tsp.          Worcestershire sauce
   1      Tsp.          oregano
     1/2  Tsp.          salt
     1/2  Tsp.          pepper
   1      Tsp.          garlic powder
                        shredded Mozzarella
   1      Lb.           loaf cocktail rye

Saute sausage and drain on paper towels. In large
frying pan saute ground beef and drain. Combine sausage and
cheese with ground beef and cook until cheese is melted. Add
Worcestershire sauce, oregano, salt, pepper, garlic powder and
blend well. Spread on cocktail rye and sprinkle shredded
Mozzarella on top. Bake at 350 degrees for 10 minutes. These can be
made ahead and frozen. Bake for 12 minutes if frozen.


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