---------- Recipe via Meal-Master (tm) v8.03
 
      Title: ONION MEAT LOAF
 Categories: Hamburger, Main dish, Meats
      Yield: 8 servings
 
      2 lb Lean Ground Beef
  1 1/2 oz Onion Soup Mix; 1 pk
    2/3 c  Milk
      1 ea Egg; Lg
      3 tb Brown Sugar
      3 tb Catsup
      1 tb Mustard; Prepared
 
  Heat the oven to 350 degrees F.  Mix the meat, onion
  soup mix, milk and egg together.  Shape the mixture
  firmly into a loaf shape, in a 13 X 9 X 2-inch baking
  pan.  Mix the remaining ingredients together and spoon
  onto the loaf.  Bake, uncovered, for about an hour.
  When done, remove the loaf to a plate and let stand
  for 10 minutes before slicing.  Serve on a heated
  platter.
 
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