*  Exported from  MasterCook  *

                              BEEF RELLENOS

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Beef                             Meats

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1       lb           Ground beef
     1/2   ea           Onion, minced
   1       ea           Clove garlic, minced
     1/2   ts           Chili powder
   1       t            Salt
     1/3   c            Tomato sauce
   8       ea           Chili pepper
   4       ea           Egg
     1/4   c            Olive oil
     1/4   c            Flour

  In large skillet saute meat till light brown.  Drain excess fat; add
  onion, garlic, chili powder and salt. Saute 3 minutes.  Add tomato
  sauce and simmer 10 minutes.  If using fresh chilies, place under
  broiler about 8 minutes.  Split chilies down one side and remove skin.
  Remove seeds. Stuff inside with meat mixture and roll in flour. Have
  ready a large skillet filled with 1/4" oil.

  Separate eggs.  Beat whites stiff; beat yolks light.  Fold yolks into
  whites.  Lightly dunk peppers in mixture; ease into hot oil in skillet
  and cook until golden brown. Remove. Serve with hot sauce on the side.
 
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