*  Exported from  MasterCook  *

                               Meatloaf Ole

Recipe By     : 
Serving Size  : 6    Preparation Time :0:00
Categories    : Main dish                        Meats

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1 1/2   lb           Lean ground beef
     3/4   c            Unseasoned dry bread crumbs
   1       lg           Egg -- beaten
   4       oz           Can diced green chiles
     1/2   c            Cheddar cheese (2 oz) -- grated
   1 1/4   oz           Pkg taco seasoning mix
   1       md           Tomato -- chopped
     1/2   c            Green onions -- sliced
   2       tb           Ketchup
   1       tb           Salsa
     1/2   ts           Seasoned salt

  Combine the first 6 ingredients in a large bowl, blending well. Pat
  the meat mixture into a 9x5x3" loaf pan. Bake, uncovered, in 350 F.
  oven for about 1 hour or until the meat is cooked through. Let
  stand for 10 minutes before draining the fat and removing the meat
  loaf from the pan. Combine the remaining ingredients in a small
  bowl. Slice the meat loaf into 1/2" slices and spoon the tomato
  mixture over the slices. Serve with Mexican Rice.
 

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