MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: Salisbury Steak with Onion Gravy
 Categories: Toh, Testing, Easy
      Yield: 2 Servings
 
     10 oz Ground beef
      1 l  Egg
      1 ea Condensed French onion soup
           Undiluted  divided
    1/3 c  Panko crumbs
    1/4 t  Salt
      1 ds Pepper
      1 tb Flour
    1/4 c  Water
    1/4 c  Catsup
      1 tb Worchester
    1/4 ts Prepared mustard
      2 c  Cooked egg noodles
 
  in large bowl mix egg,,stir in 1/3 cup of soup, bread crumbs, salt and
  pepper.  Add beef, mix gently.  Shape into two oval patties.  Brown in
  skillet over medium heat 3 to 4 minutes per side.
  
  Remove and set patties aside. Discard drippings,
  
  In skillet combine flour and water until smooth.  Add catsup,
  Worchestershire sauce, mustaed and remaining soup.   Cover and bring
  to a boil.  Cook and stir for 2 minutes.
  
  Return the patties to skillet.  Cover and simmer 15 minute or until
  patties are no longer pink.
  
  Serve patties and gravy over noodles.
  
  TOH  Ground Beef Cookbook
  
  testing  3/13/17
 
MMMMM