MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Marine Corps S.O.S.
 Categories: Sauces, Beef, Vegetables, Dairy
      Yield: 5 Servings

  1 1/2 lb Lean ground beef
    3/4 c  Onions; chopped
      2 tb Soy sauce
      1 tb Worcestershire sauce
      2 tb Butter
      3 tb Flour
      2 ts Garlic powder
      2 c  Milk
           Salt & pepper

  Over medium heat, in a large sauce pan, brown the meat. Stir
  thoroughly to break up the ground beef into small pieces. Drain and
  add the butter, stir thoroughly. Add onions and cook until
  translucent. Add flour, stir and cook 2 to 3 minutes. Add garlic,
  soy sauce, Worcestershire sauce, and stir thoroughly. Add milk and
  stir until mixture thickens. Add salt and pepper to taste.

  Try eating this on hash-brown potatoes instead of toast or
  biscuits, it makes all the difference in the world.

  Use a coarse cheese grater to grate one medium potato per person.
  Fry 'em up in a little butter. No salt needed because they're going
  to be smothered with S.O.S.

  Many thanks to Mark Painter for the recipe.

  Uncle Dirty Dave's Archives

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