Meatloaf
2 eggs
2 t. salt
3 slices bread, crumbled
1/2 c. shredded carrot
1 1/2 lb. lean ground beef
2/3 c. milk
1/4 t. pepper
1 onion, chopped
1 c. shredded cheddar cheese (old)
  Glaze
1/4 c. brown sugar
1 T. prepared honey mustard
1/4 c. ketchup

Mix meatloaf ingredients together and pat down into a loaf pan.  Mix glaze 
ingredients together and spread on meatloaf.  Bake 1 hour and 15 minutes at 
350F.  Let stand 10 minutes before cutting.