*  Exported from  MasterCook II  *

                       Barb's Meatloaf With Cheese

Recipe By     :
Serving Size  : 1    Preparation Time :0:00
Categories    : Beef

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      lb            Ground beef
     1/2  tb            Pepper
     3/4  c             Cheddar cheese -- cubed
     1/2  tb            Celery seed
     1/2                Onion -- chopped
     1/4  tb            Paprika
     1/2                Bell pepper -- chopped
     1/2  c             Milk
   1                    Egg -- beaten
     1/2  c             Bread crumbs -- dry
   1      tb            Salt

Oven temp: 350 F

Mix all ingredients together. Place in loaf pan. Bake for 1 hour
15 minutes.

* I like to form this in a ball and place it on a rack to cook, so
that most of the fat drips away from the meat. This meat loaf makes
great sandwiches and is flavorful when cold.


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