* Exported from MasterCook * Sante Fe Grilled Beef Steak Recipe By : Del Monte Serving Size : 4 Preparation Time :0:00 Categories : Beef Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 lb Flank steak 1 ts Ground cumin 14 1/2 oz Can diced tomatoes with garlic and onion 15 1/4 oz Can whole kernel corn -- drained 1/2 c Thick and chunky salsa 1/2 c Green bell pepper -- diced 1/2 c Green onions -- sliced Rub cumin over meat. Season with salt and pepper, if desired. Grill or broil meat to desired doneness. (6-8 minutes for medium rare; 8-10 minutes for medium; 10-12 minutes for well done, turning once). Combine tomatoes, corn, salsa, green pepper and onion. Thinly slice meat and serve over vegetables. Serve with lime wedges and cilantro, if desired. - - - - - - - - - - - - - - - - - -