---------- Recipe via Meal-Master (tm) v8.02
 
      Title: SOUTHWESTERN EGG PUFF
 Categories: Eggs
      Yield: 6 servings
 
      1 lb Velveeta Mexican
           Pasteurized Process Cheese
           Spread with Jalapeno Pepper
           Cubed
      2 c  Cottage cheese
      6    Eggs,beaten
    1/2 c  Picante sauce
    1/4 c  Margarine or butter,melted
    1/4 c  Flour
    1/2 ts Baking powder
    1/2 ts Seasoned salt
      1 cn (12 oz) whole kernel corn
           With sweet peppers,drained
           Picante sauce,
           Sour cream
           Avocado slices
 
  In a large bowl,combine ingredients;mix well.Pour into
  a greased 12 x 8' baking dish.Bake @ 350 degrees for
  35 to 40 minutes or until golden brown.Top with
  additional picante sauce, sour cream and avocado
  slices,if desired.Makes 4 to 6 servings.
 
-----