*  Exported from  MasterCook  *

                           Stuffed Eggs Supreme

Recipe By     :
Serving Size  : 12   Preparation Time :0:00
Categories    : Appetizers

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   6                    egg -- hard cooked
   7 1/2  ounces        crabmeat -- drained and flaked
     1/4  cup           celery -- finely chopped
   1      tblsp.        lemon juice
     1/4  cup           onion -- finely chopped green
   1      tblsp.        parsley -- minced
     1/2  cup           mayonnaise
     1/2  teaspoon      salt

 Cut eggs in half lengthwise and remove yolks.  Mash yolks and combine with
crabmeat, celery, lemon juice, onions, parsley, mayonnaise and salt.  At
serving time, stuff egg whites with mixture.

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