*  Exported from  MasterCook  *

                    CROCKPOT SOUTHWESTERN BEEF & BEANS

Recipe By     : 
Serving Size  : 8    Preparation Time :0:00
Categories    : Meats

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1       lb           Dried pinto beans
   6       c            Water
     1/2   lb           Salt pork -- cut up
   1       lb           Chuck steak -- 1-inch cubed
   1                    Red chili pepper
   1                    Medium onion -- chopped
   2                    Cloves garlic -- minced
   1                    6 oz can tomato paste
   1 1/2   tb           Chili powder
   1       t            Cumin seeds
     1/2   ts           Marjoram

  Soak beans in water overnight. Brown salt pork in
  skillet; drain off fat in paper towels. In
  slow-cooking pot, combine soaked beans (with water),
  browned pork and remaining ingredients. Cover and cook
  1 hour on high; reduce heat to low and cook an
  additional 8 to 9 hours.
 


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