*  Exported from  MasterCook  *

                         Crockpot Appetizer Ribs

Recipe By     : Lisa-Fabfood
Serving Size  : 8    Preparation Time :0:00
Categories    : Pork & Ham

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   4      Lb            spareribs -- cut up
   1      T             salt
   1      T             pepper
   1      T             garlic salt
   8      Oz            russian salad dressing
   6      Oz            pineapple juice

       Sprinkle ribs with salt and pepper. Place in crockpot; pour   water
over them. Cover and cook on low 6-7 hours or until tender.   Drain. Arrange
ribs on broiler pan; sprinkle with garlic salt.     Make sauce by combining
salad dressing and pineapple juice. Brush   ribs with half the sauce. Broil
until brown, turn, brush other side   and brown. Makes 8-10 appetizer
servings. *If possible ask the   butcher to cut each rib in half, crosswise,
so they will be a more   convenient size to handle the appertizer.




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