* Exported from MasterCook * Creole Chicken/Crockpot Recipe By : Serving Size : 4 Preparation Time :0:00 Categories : Crockpot Poultry Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 Frying chicken -- cut up 1 Green pepper -- chopped 6 Green onions -- chopped 1 Can tomatoes -- (16 Ounces) undrained 1 Can tomato paste -- (6 Ounces) 1/4 Pound Ham -- cubed 1 Teaspoon Salt Hot pepper sauce (a few dropr or to taste 1/2 Pound Smoked sausage -- sliced 3 Cups Cooked rice In the crockpot, combine the chicken, pepper, onions, tomatoes, tomato paste, ham, salt, and pepper sauce. Cover and cook on low for 6 hours. Turn control to high and add sausage and cooked rice. Cover and cook on high for 15 to 20 minutes. - - - - - - - - - - - - - - - - - -