* Exported from MasterCook * Crockpot Pasta Recipe By : Karen Plunkett Serving Size : 10 Preparation Time :0:00 Categories : Casseroles Italian Main Dish Nadine Pasta Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 8 ounces small shells (cooked) 8 ounces mozzarella cheese 8 ounces provolone cheese 1 pound hamburger -- cooked 1 can mushroom 1 pint sour cream 1 quart spaghetti sauce Mix sauce, hamburg, shells and mushrooms together. Put 1/2 in crock pot, pour sour cream over this and sliced provolone; now rest of sauce mixture, sliced mozzarella on top. Cook on low for 6-7 hours. NOTE: This is excellent, great for parties!!!! - - - - - - - - - - - - - - - - - -