*  Exported from  MasterCook  *

                            CROCKPOT PORRIDGE2

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Breakfast                        Crock

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/4   c            Cracked wheat
     3/4   c            Rolled oats -- NOT instant
                        Or quick
   3       c            Water
     1/2   c            Raisins
     1/4   c            Wheat germ
     1/2   c            Apple -- grated
     1/4   ts           Cinnamon
                        Milk
                        Honey

  In a slow-cooker, combine the cracked wheat, oats, water, raisins,
  wheat germ, apple and cinnamon.
  
  Turn to the lowest setting and cook the porridge overnight.
  
  Spoon into serving bowls, and serve with milk and honey.
  
  Recipe By     : PARENTING Magazine - 11/95
 


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