* Exported from MasterCook * Crock Pot Apple Butter Recipe By : Liz Waters, AOL Serving Size : 3 Preparation Time :0:00 Categories : Apples Crockpot Jams/Jellies Canning Recipes Tried Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- apples, cut up, to fil 3 1/2 qt. crockpot 1 cup brown sugar 1 cup apple cider juice of 1 lemon 1 tablespoon cinnamon Cut blemishes off apples and cut into chunks to fill 3 1/2 qt. crockpot. Add sugar, cider and lemon juice. Cover and cook on Low for 8 hours. Stir. Add cinnamon and cook another 10 hours. Stir occasionally until brown. Run through Food mil or any strainer to strain out seeds and skins. I used the blender. To thicken, if not thick enough, return to slow cooker and cook on High uncovered until desired consistency. MC formatting by bobbi744@sojourn.com - - - - - - - - - - - - - - - - - - NOTES : Makes 3-4 pints. Delicious!