*  Exported from  MasterCook Mac  *

                            Zucchini Casserole

Recipe By     : Karen Tullos
Serving Size  : 6    Preparation Time :0:00
Categories    : Casseroles                       Squash

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        Zucchini -- sliced
                        Saltine crackers -- crushed
                        Tomatoes -- sliced
                        Velveeta cheese -- sliced
                        Salt
                        pepper
                        Onion -- minced
                        Parmesan cheese

In a casserole dish, layer zucchini, crackers, tomatoes, and Velveeta
cheese. Season to taste with salt, pepper, minced onion, and parmesan
cheese.

Bake at 350 F until cheese bubbles and zucchini is soft,
approximately 30 to 40 minutes.

Notes:

This recipe was one of the recipes my step-mom created out of her
head. There were no specific measurements for each ingredient and the
amounts changed every time she made the recipe. I wrote down this
recipe when I was about 10 years old, so this takes on a
10-year-old's perspective.


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