*  Exported from  MasterCook  *

                            Tabbouleh Chicken

Recipe By     : Perdue Fit'n Easy
Serving Size  : 4    Preparation Time :0:30
Categories    : Casseroles                       Poultry

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   4                    Boneless skinless chicken breast halves
                        Salt and pepper -- to taste
   2      tb            Olive oil
   2      md            Onion -- chopped
   5 1/4  oz            Pkg tabbouleh
     1/2  ts            Ground coriander seed
     1/4  ts            Ground cumin
  14 1/2  oz            Can reduced-sodium chicken broth

Pat chicken dry with paper towels and season with salt and pepper.

In a large non-stick skillet, over medium-high heat, heat oil. Add
chicken and brown both sides, about 5 to 6 minutes per side. Remove
chicken from skillet

Add onions and cook until translucent, 2 to 3 minutes. Add tabbouleh
(including spice packet), remaining spices, broth, and 1 cup hot water. 
Arrange chicken breasts on top of tabbouleh.

Cover; reduce heat to medium-low. Cook 10 to 15 minutes or until
chicken is cooked through.


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