MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Sloppy Joe Tater Tot Casserole
 Categories: Beef, Potatoes, Vegetables, Cheese
      Yield: 10 servings
 
     32 oz Frozen tater tots; divided
      2 lb Ground beef
     15 oz Can tomato sauce
      8 oz Bottle sweet chile sauce
      2 tb Brown sugar; packed
      1 tb Worcestershire sauce
      1 tb Dried minced garlic
      1 tb Dried minced onion
    1/2 ts Salt
    1/2 ts Pepper
  1 1/4 c  Colby-Monterey Jack cheese;
           - shredded
    1/4 ts Paprika
 
  Place half of the tater tots in bottom of a 5-qt slow cooker.
  
  In a large skillet, cook beef over medium-high heat until no longer
  pink, 5-6 minutes, breaking into crumbles. Drain. Stir in the next
  8 ingredients; reduce heat and simmer 2-3 minutes. Place beef
  mixture in slow cooker; top with remaining tater tots. Cook,
  covered, on low 4 hours.
  
  Top with cheese. Sprinkle with paprika. Let stand, uncovered,
  15 minutes before serving.
  
  Recipe by Laura Wilhelm, West Hollywood, California
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
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