*  Exported from  MasterCook  *

                           Hashbrown Casserole

Recipe By     : Andi!!
Serving Size  : 1    Preparation Time :0:00
Categories    : Potato Dishes

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      Cups          shredded American or cheddar cheese
   1      Can           cream of chicken soup -- undiluted
   1      Cup           sour cream
     1/2  Cup           chopped onion -- up to 3/4
     1/2  Cup           chopped green pepper
     1/4  Cup           butter -- melted
     1/4  Teaspoon      salt
     1/4  Teaspoon      pepper
   1      32 Ounces Pk  frozen hash-brown potatoes -- thawed
   1      Tablespoon    butter
   2      Cups          crushed cornflakes

Grease 9x13 baking dish. In a large bowl, mix cheese, soup, sour cream, onion,
green pepper, 1/4 cup butter, salt and pepper. Mix well. Fold in potatoes. Put
in dish, mix cornflakes and 1 tbsp butter and sprinkle on top. Bake at 350
degrees for one hour.

By frog@digiscape.com (Andi) on 98-04-21 12:16:31 EDT, converted by MC_Buster.



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