----- Now You're Cooking! v4.66 [Meal-Master Export Format]

      Title: Eight-Layer Casserole
 Categories: crockpot, beef, casseroles
      Yield: 4 Servings

    1/2 lb Lean ground beef
      2 tb Imitation bacon bits
      1 sm Onion; chopped
      1    Tomato sauce
    1/2 c  Water
    1/2 ts Chili powder
    1/4 ts Salt
    1/4 ts Ground black pepper
    2/3 c  Long-grain rice
      1    Whole-kernel corn; drained
    1/2 c  Bell pepper; chopped

  Crumble ground beef evenly over bottom of a 3-1/2 qt slow cooker.
  Sprinkle with bacon bits, then onion. In a medium bowl, combine
  tomato sauce, water, chili power, salt, and black pepper; pour half
  over beef and onion layers. Sprinkle rice evenly over top, then
  corn. Top with remaining tomato sauce mixture, then bell pepper.
  Cover and cook on LOW about 5 hours or until rice is tender.

  Busted by Sooz

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