---------- Recipe via Meal-Master (tm) v8.04
 
      Title: Tagliarini Casserole
 Categories: Casseroles, Ethnic, Meats
      Yield: 8 Servings
 
  1 1/2 lb Ground beef
      3    Onions; chopped
      1 cn Tomatoes
      1 cn Whole kernal corn
      1 cn Ripe olives; sliced
      2 ts Chili powder
    1/2 c  Margarine
      2    Eggs; beaten
  1 1/2 c  Corn meal
      1 c  Milk
 
  Brown meat and onions. Stir in tomatoes, chili powder, corn,
  olives, and margarine. Cook 10 minutes. Beat eggs, milk, and corn
  meal. Stir into meat mixture. Pour into casserole dish and bake
  40 minutes at 375 F.

  Recipe by Mary Bowles (DNSR31A)
 
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