*  Exported from  MasterCook II  *

                            Broccoli Casserole

Recipe By     : Elizabeth Powell
Serving Size  : 8    Preparation Time :1:00
Categories    : Casseroles                       Vegetables

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      tablespoons   butter
   2      tablespoons   flour
   1      cup           milk
   3      ounces        cream cheese -- softened
     1/4  cup           blue cheese, crumbled
   2      10 oz pkgs    frozen chopped broccoli
     1/3  cup           fresh bread crumbs

     Melt butter. Stir in flour and cook 1 minute. Add milk and continue
cooking, stirring, until thickened. Add cheeses and cook until cheese melts
and mixture is smooth.
     Cook and drain broccoli according to package instructions. Stir cheese
mixture into broccoli. Turn into a buttered 1/2-quart casserole dish.
Sprinkle with bread crumbs. Bake at 350 degrees for 30 minutes.

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