*  Exported from  MasterCook  *

                        Swiss Spaghetti Casserole

Recipe By     :
Serving Size  : 1    Preparation Time :0:00
Categories    : Vegetarian                       Casseroles

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   3       oz           Spaghetti squash
   3       oz           Swiss chard
   3       oz           Onion -- chopped
   3       oz           Green pepper -- chopped
   1 1/2   oz           Almonds -- blanched, chopped
   1       ts           Garlic -- minced
   2       ts           Thyme
     1/2   ts           Salt
                        Sesame oil

  Preheat oven to 400 F. Lightly grease a 4x8" baking pan with sesame
  oil. Cut squash in half, remove seeds, and discard them. Place the
  squash in a baking pan cut side down, with 1/3" water. Bake for
  40 mintues. Then lower oven to 375 F. When squash is cool enough to
  handle, cut into 1/2" cubes. Steam Swiss chard for 6 minutes.
  Combine all ingredients in a baking dish and bake for 15 minutes.
  
  Posted by: Deeanne


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