*  Exported from  MasterCook  *

                         Creamy Potato Casserole

Recipe By     : Quick Cooking, Sep/Oct 1998
Serving Size  : 6    Preparation Time :0:00
Categories    : Casseroles                       Quick Cooking

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   8      md            Potatoes -- peeled/thinly sliced
   1      sm            Onion -- chopped
  10 3/4  oz            Can condensed cheddar cheese soup -- undiluted
   1      c             Sour cream
   1      ts            Salt

Combine all ingredients; mix well. Place in a greased 8" square
baking dish. Cover and bake at 350 F for 70-75 minutes or until the
potatoes are tender. Uncover and bake 10-15 minutes longer or until
lightly browned.


                   - - - - - - - - - - - - - - - - - -