MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Chicken Club Casserole
 Categories: Pasta, Poultry, Pork, Vegetables, Cheese
      Yield: 2 Casseroles
 
      4 c  Uncooked spiral pasta
      4 c  Chicken; cooked, cubed
 21 1/2 oz Cheddar cheese soup
           - (2 cans); undiluted
      1 c  Bacon; cooked, crumbled
      1 c  Milk
      1 c  Mayonnaise
      4 md Tomatoes; seeded, chopped
      3 c  Fresh baby spinach; chopped
      2 c  Colby-Monterey Jack cheese;
           - shredded
 
  Set oven @ 375 F/190 C.
  
  Cook pasta according to package directions.
  
  Meanwhile, in a large bowl, combine chicken, soup, bacon, milk, and
  mayonnaise. Stir in tomatoes and spinach.
  
  Drain pasta; stir into chicken mixture. Transfer to 2 greased 8"
  square baking dishes. Sprinkle with cheese.
  
  Cover and bake until bubbly and cheese is melted, 35-40 minutes.
  
  Recipe by Janine Smith, Columbia, South Carolina
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
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