* Exported from MasterCook *

                         Tuna-Macaroni Casserole

Recipe By     : Betty Crocker, (C) General Mills, Inc. 1998
Serving Size  : 6     Preparation Time :0:00
Categories    : Casseroles

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2       c             Elbow macaroni (7 oz)
  2       c             Cheddar cheese (8 oz) -- grated
    1/2   c             Onion (1 md) -- finely chopped
  6       oz            Can tuna -- drained
 10 3/4   oz            Can condensed cream of mushroom
                        - or celery soup
 10 3/4   oz            Soup can of milk

Heat oven 350 F. Grease 2 qt casserole.

Cook and drain macaroni as directed on package.

Mix macaroni and remaining ingredients in casserole. Bake uncovered
30 to 40 minutes or until hot and bubbly.

Please note, if you should change this recipe it will no longer be an
approved Betty Crocker(R) Recipe.


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