*  Exported from  MasterCook  *

                             Southwest Strata

Recipe By     : The Dove's Nest Restaurant by Cindy Burch
Serving Size  : 12   Preparation Time :0:00
Categories    : Casseroles

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   6                    Flour tortillas
  16      oz            Chopped green chiles (2 cans) --
                        - drained
   8      oz            Smoked turkey -- thinly sliced
   4      c             Monterey Jack cheese -- shredded
   1      c             Frozen corn -- thawed
   5                    Eggs
   2      c             Milk
   1      ds            Tabasco sauce
     1/2  tb            Garlic powder
                        Freshly ground pepper --
                        - to taste
     1/2  c             Fresh cilantro -- chopped

Line a greased 9x13" baking pan with the tortillas.

Layer the chiles, turkey, cheese, and corn 1/2 at a time in the
prepared pan.

Beat the eggs, milk, Tabasco sauce, garlic powder, and pepper in a
bowl. Pour over the layers.

Top with the cilantro. Chill, Covered, overnight.

Bake at 350 F for 50 to 60 minutes. Cool and cut into squares to
serve.

Note:

This is a great "do ahead" entree if you're planning for company. I
often offer it as a daily special and our customers love it served
with our Caesar Salad. (see recipe)


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