---------- Recipe via Meal-Master (tm) v8.02
 
      Title: CHINESE CASSEROLE
 Categories: Casseroles, Ethnic, Chinese
      Yield: 1 servings
 
  1 1/2 lb Ground beef, browned
      1 lg Onion, diced
      2 c  Celery, diced
      1 cn Tomato soup
      1 cn Cream of mushroom soup
      1 cn Bean sprouts (drained)
 
  Mix together and place in greased 2 quart casserole.
  Cover top with chow mein noodles.  Bake at 350 degrees
  for 40 minutes.
 
-----