---------- Recipe via Meal-Master (tm) v8.02
 
      Title: OVO: Veggie Burgers
 Categories: Vegan
      Yield: 1 Servings
 
    1/2    Onion; chopped
    1/2 c  Cooked green lentils
    1/3 c  Cooked peas
      1    Carrot; grated
      1 tb Fresh parsley; chopped
      1 ts Tamari
      2 c  Bread crumbs
    1/4 c  Flour
      1    Egg; beaten
 
  Saute the onion until soft. Mix all ingredients except the flour
  and leave to cool. Form the mixture into patties and brown in
  skillet.
  
  Recipe FROM: New Recipes for Young Vegetarians by Sammy

  Green Lentils take about 1 hour to cook from dry, but they freeze
  well, so make a big bunch of them at once. This recipe came out
  kind of crumbly, but that might have been a fluke, as this was the
  first time I'd made it. :)
  
  See also: vegan Lentil-Walnut Burger on page 147 of the
  Moosewood Cookbook by Mollie Katzen
 
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