MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Mozzarella Cheeseburgers with Basil Mayonnaise & Tomato Salsa
 Categories: Sandwiches, Beef, Groundmeat, Cheese, Salsa
      Yield: 4 Servings
      
      1 lb Ground beef
      4 sl Mozzarella cheese
      4    Burger buns
           Basil Mayonnaise:
      2 c  Mayonnaise
      1 c  Fresh basil leaves
           Salt and pepper
           Tomato Salsa:
      2    Tomatoes; chopped
      1 md Onion; chopped
    1/2 c  Pimento olives; chopped
      2 cl Garlic; minced
      1 tb Red wine vinegar
      3 tb Olive oil
           Salt and pepper
 
  Basil Mayonnaise:

  Place all ingredients in a blender. Puree until smooth.

  Salsa:

  Combine all ingredients in a bowl. Let stand for 30 minutes.

  Form 1 pound ground beef into 4 patties. Place on heated grill
  pan. Cook for 5 minutes. Turn and cook for 3 more minutes. Place 1
  slice cheese on each burger. Continue to cook for 2 more minutes
  or until cheese melts. Serve with Basil Mayonnaise and Tomato Salsa.
  
  Recipe by: Sara Moulton
  Source: COOKING LIVE!, 1998
  From: Michael Loo

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