*  Exported from  MasterCook  *

                      SRI LANKA SRI LANKAN OMELETTE

Recipe By     : 
Serving Size  : 2    Preparation Time :0:00
Categories    : Main dish

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        ---------> source <---------
                        "A taste of Sri Lanka"
                        By Indra Jayasekera
                        -----SRI LANKAN OMELETTE-----
   3                    Eggs
   1                    Onion
   1                    Chile, Green
                        Or
   1                    Chile, red
                        Curry leaf sprigs
     1/2   ts           Salt
     1/2   ts           Pepper,
   2       ts           Flour, Corn
  25       ml           Oil

  Directions
  
  Beat  the  eggs.  Chop  the  onion,  chile  and  curry
  leaves. Mix the onion, chile, curry leaves, salt, pep-
  per and Flour, Corn into the eggs. Heat  the  oil  and
  when hot pour in half the omelette mixture. Cook for a
  couple of minutes, carefully turn over and cook the
  other side. Make another omelette with the remaining
  mixture.
  
  ISBN #962 224 010 0
 


                   - - - - - - - - - - - - - - - - - -