* Exported from MasterCook * SCRAMBLED EGGS ITALIAN Recipe By : Serving Size : 6 Preparation Time :0:00 Categories : Breakfast Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 tb Olive oil 1 tb Chopped fresh basil Garlic -bread 12 Eggs 1 tb Grated Parmesan cheese Heat olive oil in a heavy skillet over medium heat until very hot. Beat the eggs with basil and cheese. Scramble them quickly and lightly. Serve on slices of toasted Italian garlic bread. - - - - - - - - - - - - - - - - - -